Ginger Lemon Spearmint Tea

handcrafted, caffeine free leaf blend of lemon verbena, spearmint, whole shatavari root and sliced ginger pieces has you covered.

Vegan and gluten free.

BREWING INSTRUCTIONS

Infuse one heaped teaspoon per cup in freshly boiled water, for 5-10 mins depending on taste. Strain and serve. Herbs brewed for a shorter amount of time (5 mins) can be brewed twice before discarding.